Boulettes de Poisson/Thai Fishcakes
This is an adaptation from a fantastic Thai chef called Pai, (Pailin “Pai” Chongchitnant) . She very kindly gave me advice on [...]
Aloo Tikki: spiced potato cakes/galettes de pomme de terre Indienne
This is a recipe that I adapted from Hari Ghotra, a fantastic website for authentic and modern Indian food. The aim [...]
Jamaican Jerk Turk!
Now the third dish that I served for the Wine and Spice Tasting at the Atelier des Vignerons took several tasters by [...]